Signup Deadline: Wednesday, March 17
Join us at one of the city's nicest restaurants and event venue -- Sidecar Oyster and Patio Bar. Sidecar's new balcony provides the perfect location for this fun event.
Thursday, April 1 at 7PM, our cocktail class will be led by Bar Manager Evan Wolf with a special appearance by owner Ivan Burgess.
Guests will arrive to a welcome cocktail, then we will walk through (and drink!) two classics, and taste El Tesoro Tequila and Maker's Mark Bourbon with Joe Meteye of Beam Suntory. Bites from Sidecar's kitchen will be provided. (TBD on menu specifics)
Please try to arrive at least 15mins before the event to check in, find your seat and network --This event will begin on time.
The event is set up for four(4) people at each table. If you are uncomfortable sitting with others, please let us know so that we can place you at one of the high-top tables.
If you have any food allergies, please notify us at play@playnola.com. We will do our best to accommodate any request
Official Tequila of playNOLA Sports
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